Saturday

Chocolate Dipped Heart Shapped Rice Krispie Pops

Over at No Fuss Fabulous I found the cutest recipe for a Valentines Day treat....Chocolate Dipped Heart Shaped Rice Krispie Pops. This is a treat that everyone will be lined up for more. These little treats are perfect for Valentines day or even a baby/bridal shower, a teacher gift, or just a fun treat for the family to make.

What you will need to get started:
  • Rice Krispies 6 cups
  • 10 oz bag of large marshmallows or 4 cups mini marshmallows
  • 3 Tbsp butter
  • Dipping chocolate
  • Sprinkles
Directions:
  1. Make Rice Krispie treats....melt butter and marshmallows, then mix in the Rice Krispies. Pour into a 9 X 13 greased pan.


2. Once your Rice Krispies have cooled, cut them into hearts using a heart shaped cookie cutter. You really can use pretty much use any shaped cookie cutters: squares, stars, pumpkins, shamrocks, snowman, etc...

3. Place a popsicle stick or sucker stick into the bottom point of each heart shaped Rice Krispie. Then place the treat pops in the refrigerator or freezer for about 10 minutes (until they stiffen up).



4. When the treats have cooled dip the top of each heart shaped pop into melted dipping chocolate. Sprinkle immediately with your desired sprinkles or other toppings. Keep your Chocolate Dipped Heart Shapped Rice Krispie treats upright while drying. I place my treats in a bowl full of sugar to help them stay upright until dried.

1 comment:

Chacoy said...

These are soo cute and look so yummy;p